Fine Diningfine-diningstarred4.8
Bottiglieria 1881
Old Town
The first Krakow restaurant to earn a Michelin star, Bottiglieria 1881 serves a progressive tasting menu rooted in Polish terroir. Chef Przemek Klima transforms humble ingredients — beets, carp, buckwheat, fermented vegetables — into intricate dishes that tell the story of Polish cuisine. The wine pairings are exceptional.
Specialty
Michelin-starred tasting menu, Polish terroir
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